Pork Casserole Recipe

Pork Casserole Recipe

Ingredients:

28 oz of pork & beans (canned)
12 oz of corned beef (canned)
1 pc of onion (large); diced finely
1 pc of bell pepper; finely diced

Instructions;

Combine pork & beans, corned beef, onion, and bell pepper; mix thoroughly. Transfer on a 13×9-inch casserole dish. Bake (350 degrees F) for 25-35 mins.

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