Nacho Chicken Casserole Recipe

Nacho Chicken Casserole Recipe

Ingredients:

A can of soup (cream of mushroom)
A can of soup (cream of chicken)
A can of tomatoes (Ro-Tel); diced
A can of chicken chunks (large)
1 bag of chips (tortilla); divided
1/2 lb of cheese (processed); cubed
1 pc of onion; cut into cubes

Instructions:

Mix the soups, half of chips, cheese, onion, chicken and tomatoes into a deep dish. Then, bake over 350 deg F about 45 mins. After about 35 mins, crush the remaining chips then put onto the top of the dish. Finally, bake 10 mins more.

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