Harvest Bounty Casserole Recipe

Harvest Bounty Casserole Recipe

Ingredients:

1 pc of bell pepper (green, medium); chopped
1-1/2 c of shredded cheese (Cheddar)
1/2 c of baking mix (Bisquick)
1/2 tsp of cayenne
1/2 c of milk (whole)
1 tsp of salt
1-1/2 c of beans (green); cut up, cooked then drained
3 pcs of eggs
3 pcs of tomatoes (medium); chopped

Instructions:

Preheat the oven (350 degrees F). Grease 8-inch casserole. Spread the beans with bell peppers on the casserole. Sprinkle cheese and tomatoes on top. Combine baking mix, salt, cayenne, milk, and eggs; beat thoroughly till smooth then pour onto the vegetables.

Bake inside preheated oven, uncovered, for 45-50 mins till golden. Let it stand for 10 mins then serve.

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