GLOP Recipe

GLOP Recipe

Ingredients:

2 cups of cheese (Tillamook)
1 can of tomato sauce (small)
1/8 teaspoon of salt (garlic)
1/16 teaspoon of dried oregano
1/16 teaspoon of marjoram
Pepperoni; sliced to thin strips
Mushrooms; cut up

Instructions:

Grate the cheese onto a mixing bowl then add tomato sauce, salt, oregano, marjoram, pepperoni, and mushrooms. Mix them well and spread onto open burger buns. Broil till toasted and the cheese has melted.

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