Chicken Noodle Casserole Recipe II

Chicken Noodle Casserole Recipe II

Ingredients:

1 deboned chicken; cooked
1 cream-of-mushroom soup can
2 c of cheese; grated
1 pack of cooked egg-based noodles

Instructions:

Combine the soup & noodles together.You place one-half of mixture in a greased bake dish. Place chicken above noodles.

You add a cup of cheese all over chicken. Then place the rest of the noodles above. Top w/ extra cheese then bake dish at three hundred fifty degrees Fahrenheit ’til cheese melts.

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